A little bit of spice and a bit of flour and a bit of magic = Hot Cross Buns. Another Easter, another batch of Hot Cross Buns from the AWW Cooking Class cook book.
Ever since I saw the Fairy Bread cake on Raspberri Cupcakes, I knew I had to make it, and I knew it would be the perfect birthday cake for one of girls at work. If only her birthday would hurry up! I used the butter cake recipe from the AWW Birthday Cake book, which is […]
#thissundaylife is a #blessingway for a very beautiful family. A day of stories, love, rituals, tears, good energy, memories, wishes and more love. I first met this girl on August 6, 2007 at this concert and then a few days later we were piled in a red Land Cruiser heading up to Noosa for an adventure. […]
#thisSundaylife My plan for 1 photo and post every Sunday on a moment from that day. Breakfast today. Bread I baked, Tomatoes I grew. Tommy Toe tomatoes from my garden on grilled beer bread that I make once a week as a “sandwich/breakfast toast” loaf. Very, […]
But then I’m not Norwegian, so thankfully I’m not battling a butter shortage whilst trying to make sure I have seven types of Christmas biscuits. I really feel for those poor Norwegians, not been able to make all your normal Christmas baked goods because there is no butter, tragic. I’ve made Loftkökur, Sugar Biscuits, Christmas […]
We had a few big events happen in Brisbane/SEQ the other week. There was the arrival of four new Super Hornets which gave us a flyover of 20 Super Hornets to celebrate and then the Queen cruised down our river as well. I busted out some biscuits to help celebrate each occasion. The recipe that […]